OMELETTE

Ingredients:
3 eggs
1 small finely chopped onion
2 finely chopped green chillies
1/4 cup milk
Small bunch coriander leaves
1 pinch garam masala
1/2 tsp ginger paste
1/2 tbsp vegetable oil
Salt to taste

Method:
1. Heat frying pan. Add vegetable oil.
2. Mix eggs together with a whisk or fork in a bowl.
3. Add milk and remaining ingredients. Mix again.
4. Pour mixture into the hot frying pan and cook until the omelette has puffed.
5. Serve with toasted bread slices.